Vegetarian.
Ingredients:

According to the patent, Isopteropodine is the most immunologically active of the alkaloids and it has shown to have a profound affect on phagocytosis, which is the ability of the white blood cells and macrophages to attack and digest harmful microorganisms, foreign matter and debris. Cat’s Claw contains several of the polyphenols, in addition to triterpines and the plant steroids, beta-sitosterol, stigmasterol and campesterol. These compounds exert powerful antioxidant, anti-viral, anti-tumor and anti-inflammatory properties.
Package Type: 100 Caps
Retail: $ 17.95
Our price: $14.36
Warnings: Keep out of the reach of children.
Precautions:
Notes: It is important to note that there is another Uncaria species that grows in the lowlands of the Peruvian rain forests called Uncaria Guiansis. This name also translates to Cat’s Claw. Although it has some of the same characteristics of Uncaria Tomentosa, it lacks the most active alkaloid, Isopteropodine. Therefore, this species has a less effective action on immune function. Products that may be sold as “Cat’s Claw” can be either species so it’s important to read the label carefully so that you may identify the most effective species.
Ingredients:

Ancient cultures were aware of spirulina as an exceptional, life-generating food source and held its remarkable energizing and rejuvenating properties in high esteem. The Aztecs considered it a Sacred Power Plant. Priests and warriors sustained themselves (at times, solely) on dried spirulina wafers. In 1980, when spirulina was first made commercially available, it was called 'the food of the future'. NASA has chosen spirulina as an ideal food to grow on space stations. It is the most efficient, oxygen-generating, high-potency food known to man.
Package Type: 100 Caps
Retail: $ 13.9
Our price: $11.12
Warnings: Keep out of the reach of children.
Precautions:
Notes: Spirulina is so easily digestible that no laboratory synthesizing is required to extract its nutrients. Its amino acids are delivered in an essentially free-form state for instantaneous assimilation. Within moments, its concentrated nutrients, enzymes and living essences are absorbed into the bloodstream without the momentous loss of energy incurred in the digestion of ordinary foods.
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