Low Carb

Quick Quisine Rye Bread Mix - $9.58
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Atkins TM Bread Mix! This versatile mix can be used in a bread machine or conventional oven. Contains all-natural ingredients. Each box makes one loaf which yields about 15 1/2-inch slices. One 1/2-inch slice is one serving. Package Type: (2) 12.5 oz Packs Retail: $ 11.98 Our price: $9.58 Warnings: Keep out of the reach of children. Precautions: Notes: Ingredients:

Our Price: $9.58

Low Carb

Quick Quisine Orange Cranberry Muffin Mix - $8.46
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Make breads or muffins with these great mixes! These mixes are quick and easy to make, with simple instructions listed on the box. One box makes one loaf of bread or 18 muffins. Package Type: (2) 8 oz Packs Retail: $ 10.58 Our price: $8.46 Warnings: Keep out of the reach of children. Precautions: 1. heat oven to 400°F. Place paper baking cups in muffin cups, or grease (or spray with non-stick cooking spray) muffin cups. 2. Combine mix, oil, water, and eggs in a large bowl. Stir until moistened. 3. Divide batter evenly into 13 muffin cups. Bake for 17-22 minutes. Test muffins at the lowest suggested baking time. Muffins are done when toothpick inserted in center of muffin comes out clean. 4 Cool 5-10 minutes and remove from tray before serving. Notes: Ingredients:

Our Price: $8.46

Low Carb

Quick Quisine Lemon Poppyseed Muffin Mix - $8.46
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Dr Atkins Low Carb Nutritionals Quick & Easy Muffin and Bread Mix (mixes, baking). Nothing beats a homemade muffin, hot from the oven and slathered with butter. Now you can bake your own and still stay within your diet guidelines, thanks to our new Quick and Easy Lemon Poppy Seed Bread Muffin Mix. Simply add water, eggs and butter, mix and bake. Net Atkins Carbs: 3 grams per 1/4 cup dry mix Package Type: (2) 8 oz Packs Retail: $ 10.58 Our price: $8.46 Warnings: Keep out of the reach of children. Precautions: Heat oven to 400°F. Place paper baking cups in muffin cups, or grease (or spray with non-stick cooking spray) muffin cups. Combine mix, oil, water and eggs in a large bowl. Stir until moistened . Divide batter evenly into 13 muffin cups. Bake for 17-22 minutes. Test muffins at the lowest suggested baking time. Muffins are done when toothpick inserted in center of muffin comes out clean. Cool 5-10 minutes and remove from tray before serving. Notes: Ingredients:

Our Price: $8.46

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